How To Cook Sirloin Steak In Oven

Allow the sirloin steak to cook in the oven for 15 minutes.

Finally give the sirloin steak a 15 minutes rest before serving. Cooking a sirloin steak in the oven is a quick and simple method for preparing a delicious protein. Baste the steak with the butter and once golden on the underside place in the oven for 2 3 minutes 6 remove the steaks from the pan and allow to rest in a warm place for 5 minutes before serving. Shut the oven door and set a timer for 25 minutes.

Season with pepper if desired. Preheat the oven to 285 degrees fahrenheit or 250 degrees fahrenheit if using an oven fan. Bake in the preheated oven until steaks are firm and reddish pink to lightly pink in the center 8 to 10 minutes. Cover a pan with tinfoil to create a dripping tray.

Transfer the pan to the preheated oven. An instant read thermometer inserted into the center should read from 130 degrees f 54 degrees c to 140 degrees f 60 degrees c. Cut against the grain. Preheat oven to broil and position rack closest to heating element.

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Place steak on middle rack 6 inches from heating element of the oven over the baking tray and apply a generous knob of butter to the top of the steak. Turn the steaks over and add a knob of butter some thyme and a few garlic cloves. Add some veggies and whole grains for a complete meal. Pat the steaks dry with kitchen paper and season with salt and pepper.

Step 2 when the oil is shimmering turn the heat down to medium high and add the butter. Keeping the steak in the same cast iron skillet place it in the oven and cook for approximately 6 to 8 minutes. Bake for 2 to 6 minutes to your desired level of doneness. Take a heavy based frying pan that will comfortably fit both steaks add the oil and heat over a high flame.

Set the steak on a grill rack place it in the oven and set the drip tray directly beneath.