How To Cook Broccolini In The Oven
Olivia Luz

Stir the broccolini from time to time as it cooks to ensure even cooking on all sides and stems.
Cook the broccolini for a few minutes. Spread evenly on a baking sheet and cook for 12 15 minutes or until tender and just barely brown. Squeeze lemon juice over broccoli and season with salt pepper and red pepper flakes. Add the broccolini and cook for 2 5 to 5 minutes depending on how tender you want the broccolini to be.
Place the broccolini in a single layer on two sheet pans. Wait to sprinkle the broccolini with salt after it comes out of the oven. Preheat oven to 425 degrees f. Season with salt and pepper.
Line a sheet pan with aluminum foil brush with oil or spray with cooking spray. Preheat oven to 425. Bake uncovered 10 15 minutes or until tender stirring occasionally. Sprinkle garlic over broccolini.
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Drizzle olive oil over the top. Adding salt before actually draws water out of the broccolini while it roasts and can make it more difficult to get that perfect texture. Drain immediately by pouring the contents of the stockpot through a colander. Place broccolini in a greased 15x10x1 in.Place broccolini on a large baking sheet and drizzle with oil. If you allow the broccolini to stay in the hot water longer it will continue to cook and may get mushy. Toss broccolini with olive oil garlic sea salt and lemon zest until evenly coated. Heat olive oil in the same skillet over medium heat.
Preheat the oven to 375 degrees f. Combine lemon juice oil salt and pepper. 5 cook the broccolini in the oven until tender. Preheat oven to 425.
Cook and stir until heated through 2 to 3 minutes. Season with salt pepper and a pinch of red pepper flakes and toss to coat. Drizzle over broccolini and toss to coat. Trim off any rough ends of broccolini.
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You might be tempted to add salt but pro tip. How to cook oven roasted broccolini preheat oven to 425 degrees. Spread broccolini in an even layer in the roasting pan.
Source : pinterest.com