How To Fry Bone In Pork Chops

Heat canola oil over medium to medium high heat.

How long does a pork chop take to fry. How to fry pork chops. When butter is melted and butter oil mixture is hot cook 3 pork chops at a time 2 to 3 minutes on the first side. It doesn t take many ingredients to make an amazing pork chops keep it simple and the seasonings do all the work.

Dredge each side of the pork chops in the flour mixture then set aside on a plate. The exact time it takes to fry a pork chop depends on the thickness of the chop. Extra steps to take the tenderness to a new level. Perfect fried pork chops are comfort food at it s finest.

Large 1 4 inch thick bone in pork chops will cook in about 7 minutes. 1 to 2. Pan frying pork chops is simple to do and takes less than 15 minutes from start to finish. These pork chops have more fat and connective tissue around the bone to keep the pork chops moist and prevent overcooking.

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Frying the perfect pork chop doesn t begin in the kitchen it begins at your local grocery store or butcher. For pan frying and to avoid dry pork chops buy thick bone in rib chops. For pan frying bone in pork chops are best because the bone helps the chop retain moisture and also imparts flavor to the meat. For this recipe we start with bone in pork chops.

Combine all dry ingredients. Thicker pork chops that are 1 1 5 inches thick are less likely to dry out than thin chops. To fry pork chops start by seasoning your meat with salt and pepper. Next flip the chops over and cook them on the other side for 4 minutes.

Bone in pork chops are more tender and flavorful than boneless cuts. Salt and pepper both sides of the pork chops. Remove the chops from the fridge 15 minutes before cooking so the. Melt the butter in a skillet over high heat then fry the chops on one side for 3 4 minutes.

Pork is much leaner than beef with less marbling to keep the meat tender and moist. I wanted to see if i could figure out how. A basic rule is to allow the pork chop to cook for about 4 minutes on one side then flip it to cook an additional 4 5 minutes or until the internal temperature reaches 145º fahrenheit. This is basically the same recipe as my one for cube steaks but i just made it to try out the new editing program.

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How long to fry pork chops. To avoid overcooking the meat cook on one side of the pork for about 5 minutes then turn over and cook the other side until just opaque. Look for fresh high quality pork chops that are plump with a nice pink color and some fat around the edges. Regardless of the style of chop the method of cooking remains the same.