How To Clean Cast Iron After Use
Camila Farah

You can use a small amount of soap.
If the food is really cooked on you can always let the pan soak for a bit. Use a plastic scrubber to remove food. Dry the pan and coat with a thin layer of oil. To remove burnt residue on a cast iron pan take a warm pan and then use a coarse salt scrub with a spoonful of coconut oil for lubrication.
Clean a cast iron skillet with salt. Put your pan in the sink run some hot water in it and scrub off all the stuck on food. Wash your cast iron cookware by hand. Wash cast iron with hot water.
A cut potato with the cut side down on top of the salt is a clever way of moving the salt around to scour the residue away. Water left on it will start to form rust whether salt was used to clean it or not. If there are pesky stains on the inside of the pot that won t go away after a thorough cleaning bring water to a gentle simmer in the pan on the stove with either a small amount of dish soap or baking soda then scrub and rinse carefully says nate collier of le creuset. Do not use soap on cast iron.
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Add approximately 2 tablespoons 30 ml of salt and with a paper towel bunched up and held in some tongs caution hot iron use the paper towel and the salt to scour the bottom and sides of the pan until the brown bits are gone the salt will be dirty. Be careful not to scrub too hard so you don t remove the seasoning. But don t let cast iron sit in water too long or it will start to rust. The key is to make sure to completely dry the pan after cleaning it.
If needed use a pan scraper for stuck on food. To clean enameled cast iron wash it with hot soapy water just as you would with any other cookware. Our seasoning care kit has everything you need to wash and care for cast iron the right way.
Source : pinterest.com