How To Cook Pork Shoulder In Oven
Olivia Luz
Typically pork shoulder cooking methods use slow gradual cooking to create a tender juicy meat falls off the bone piece of pork.
Preheat the oven to 425 degrees f. Perhaps the easiest way to cook a pork shoulder using a slow cooker won t diminish the flavor just the clean up. Plus it s hugely versatile setting me up for a week of dinners. In a small bowl mix together the olive oil garlic salt and pepper.
Slow cooker texas pulled pork gets a bit of zing from cider vinegar a touch of sweet with brown sugar and a lot of flavor from traditional barbecue spices. I like a long slow roast especially in the fall and winter. Slow cooking for roast pork shoulder. Then try our favourite pork recipes from stunning roasts to comforting curries.
Cooking time will vary depending on if the shoulder roast is bone in or boneless. In fact it ll take you about 7 or 8 hours to get that mouth watering falling off the bone result. Braising pork shoulder is foolproof and mostly hands off. Rub the spice rub over the pork shoulder on all sides place into an oven proof dutch oven and then into oven without the lid after 8 10 hours give or take remove from the oven and let sit for another 30 minutes.
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Slow cooking pork shoulder in the oven means you are cooking it all day long. Pork shoulder is you guessed it the cut taken from the shoulder of a pig. As it does a lot of work walking the pig around all day it is quite a tough muscular joint and so must be cooked low and slow to avoid any toughness. Sliced with polenta and topped with sauce sandwiched in a baguette with julienned veggies stirred into pasta tucked into tortillas with avocado transformed into soup with chopped vegetables or just enjoyed as a classic sandwich that uses savory dutch oven pulled pork.
Pork shoulder also known as boston butt or pork butt is a cut of meat from the upper part of the front leg of a pig the shoulder in other words. Plain pork most versatile season after cooking for use in any dish. Cumin paprika brown sugar dry mustard herbed pork good for pasta sauces ravioli and casseroles. When purchasing the meat request the suggested cooking time per pound from the meat department.
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