How To Cook Cabbage On The Grill
Olivia Luz
Fold foil around cabbage and seal tightly.
Sprinkle with onion garlic salt and pepper. Let cook for about 5 minutes per side until they re crispy on the outside and. Fold foil around cabbage and seal tightly. Place each cabbage steak directly onto the grill.
Grill 5 to 6 minutes per side 10 to 12 minutes total until softened turning once. Use aluminum foil to avoid placing the cabbage directly on the grill. Like share tag comment re post follow me if you love soul food and southern recipes follow me or join my awesome free recipe youtube channel for r. Also watch for flare ups from the bacon drippings.
If you use a charcoal grill try to get your coals as even as possible so you don t have hot spots. Drizzle the mixture over the wedges and serve. Grill cabbage covered over medium heat for 40 minutes or until the cabbage is tender turning twice. Sprinkle with salt garlic powder pepper and parmesan cheese.
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Grill covered over medium heat until tender about 20 minutes. Grill covered over medium heat for 40 minutes or until the cabbage is tender turning twice. Cooking times will vary depending on the size and type of your grill. In a small bowl mix together the balsamic vinegar the remaining 1 tablespoon olive oil honey or maple syrup and onion powder.
Place all the wedges on a piece of aluminum foil large enough to wrap the cabbage. Heat your grill to medium high heat around 400 to 425 degrees f. Place on a double thickness of heavy duty foil about 24x12 in. Submit a recipe correction.
Wrap a bacon strip around each wedge. Spread cut sides with butter. Open foil carefully to allow steam to escape. Prepare the cabbage just as with the oven method.
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Grilling time should be approximately 20 to 30 minutes. Cover the grill and leave until the cabbage is tender. Cut the cabbage into 8 wedges and remove the core.
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