How To Cook Ham Steak With Pineapple
Camila Farah
Stir in mustard and cook until liquid thickens slightly about 3 minutes.
Reduce the heat to medium low and add the ham steaks back to the pan. 6 8 slices of cooked ham. Place ham steaks and butter in a large frying pan over medium heat. Add pineapple and cook 2 minutes longer then return ham to skillet and turn to coat with sauce.
Pour the pineapple juice over all. Tablespoons brown sugar. Cook an additional 2 3 minutes per side or until heated through and glaze is sticky. Teaspoons dijon mustard.
Spread pineapple over ham. Add ham steaks and cook for 1 2 minutes each side until beginning to brown. Ham steaks pair particularly well with just about anything cheesy or carby but what you pair it with really depends on what time of day you re serving it. Sprinkle over the top.
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Add ham steaks and cook for 1 2 minutes each side until beginning to brown. Place one ham steak in a greased shallow baking pan. Pour reserved pineapple juice over ham. Then add in the ham steaks 2 at a time and cook for 3 5 minutes on each side until they are heated and cooked through.
After 20 minutes remove the pan from the oven and turn the oven up to broil. Combine brown sugar and mustard. Cooking spray pineapple brown sugar ham steak cider vinegar and 3 more grilled pineapple and ham steak farm wife cooks pineapple preserves pineapple juice ham steak pineapple honey and 1 more. Ham steaks and pineapple 1 in a large frying pan melt butter on high.
Cook 2 3 minutes per side. Drain pineapple reserving juice. Combine remaining ingredients and brush over the steaks. Tablespoons salted butter.
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Baste the ham with the pan juices. Place the ham steak in a shallow ovenproof pan and place the pineapple slices on top.
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