How To Cook Burgers On A Griddle

The griddle must be hot enough to develop a crust on the outside of the burgers but not so hot that the outside of the burger burns before the inside cooks through.

Place a flat cast iron griddle on the grates at the center of the grill. A simple traditional smash burger made on the griddle. 4 5 minutes each side should result in a nicely cooked burger. One should use a minimum of 350 degrees fahrenheit for cooking a burger.

Most electric griddles come with one heat temperature setting. If it shows 165 degrees fahrenheit or more your burger is ready. Preheat the griddle over medium heat for at least 5 minutes. Heat your cast iron griddle over medium to high temperature for about 2 3 minutes.

But for medium hamburgers cook each side for 5 minutes. Place the frozen patties on a low heat griddle surface and allow the frozen patties to thaw. Just fill a squeeze bottle with water add a little bit of water to the griddle to create steam cover the burger and the result will be an insanely juicy burger that has crispy edges and is. Spray the griddle lightly with non stick cooking spray or add just enough cooking oil to prevent the burgers from sticking.

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Cover the patties with either your griddle cover or even making a tin foil dome over the burger patties. When the grill and griddle are. The best solution is to use a meat thermometer which is placed in the center of the burger. The family just loves it.

Use your thumbs to make an indent at the center of each burger. Remember to check it is cooked thoroughly before serving using a meat thermometer if you have one. Brush the surface of the burgers with a little oil and griddle on a medium high heat. Description this is the way we ve been loving burgers on the blackstone.

How do you cook hamburgers on a cast iron griddle. If not make a cut in the burger. This is around 400 degrees fahrenheit mostly which is the ideal temperature for a burger to be cooked. Put your patties on the hot cast iron cooking surface.

Here s a guide to one of the best burgers i ve made. Once the frozen patties are on the griddle sprinkle on your favorite seasoning i prefer smoke salt pepper and garlic. I hope you enjoy it. The best part about cooking burgers on a griddl.

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Heat the grill to medium.