How To Cook A Turkey Upside Down

Cook turkey at 500 degrees for 30 minutes turn oven down to 350 and cook for 1 1 2 more hours.

Remove turkey from oven and using a kitchen towel to hold the neck side and a wooden spoon inside. Rest the turkey upside down for 25 to 30 minutes before carving. Place turkey upside breast down in a roasting pan. Place your prepped turkey breast down on a rack placed inside a sturdy roasting pan not recommended to use a foil pan.

Place remaining butter in several pieces around the turkey. Pour in a half cup of water. Start the cooking at 400 f for the first 1 2 hour. Remove the roasting rack to a cutting board or baking sheet to rest while you make gravy with the roasting pan juices.

Rub the outside with oil and sprinkle with pepper and any additional herbs and spices you might enjoy. Remove the thighs while the turkey is still breast side down. On a v shaped wire rack set in a roasting pan place slices side by side lengthwise buttered sides up. After the turkey has cooked for about 2 hours remove from oven carefully flip over so the turkey is now breast side up.

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Insert 1 4 cup butter inside the turkey. The rule is 15 minutes per pound. Place turkey breast side down in a roasting pan. Cover turkey with pan lid or foil and transfer to oven.

It s actually quite a simple idea. Pour water into the pan. Place turkey breast side down so it rests on bread not directly on rack. Grab your favorite roasting pan and place the onion celery and carrots at the bottom.

Preheat oven to 425 degrees with a rack in lower third. Put water in pan around the bird but not over it. Rub with butter and season with salt and pepper. Trim bread to length of turkey breast about 9 inches then slice horizontally.

Then reduce the heat to 350 f for the next 3 hours. Tie drumsticks together with kitchen twine. Place turkey breast side down on roasting rack in heavy bottomed roasting pan. Then flip to remove the drumsticks and breasts.

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Then place the turkey upside down onto the roasting rack. Some people even swear by flipping and cooking turkey upside down. In the video above a sliced and buttered loaf of bread provides a cushion for the breast while the turkey roasts on the lower third rack at 425 degrees placed in legs first. Tuck wings under turkey.

By starting it upside down you give the legs and sides a jump start he usually cooks his turkey upside down for half an hour to 45 minutes before turning the bird over. Butter cut sides of bread. For a juicier bird roast your turkey breast side down for the first 30 to 45 minutes of. Arrange oven rack in lower third of oven then preheat to 350 f.