How To Cook Tilapia In A Pan
Olivia Luz

In a large nonstick skillet over.
Heat the olive oil in a skillet over medium high heat. Season tilapia filets generously with salt and pepper then dip each in flour mixture shaking off any excess flour. Once the butter is melted add the garlic lemon juice and parsley and saute for 2 minutes. The fish is out of this world good.
Put a layer of non stick cooking spray on a 13 in 9 in 33 cm 23 cm baking pan so the tilapia doesn t get stuck on the pan. When butter is fragrant arrange lightly dredged tilapia in pan and sprinkle with freshly cracked black pepper and allow to cook for 7 min or until golden brown on bottom. Thaw frozen tilapia completely before cooking with it or else it. If you can cook a fish fillet you can have a healthy easy dinner on the table in 10 minutes.
For quick stovetop cooking go for a white fish fillet. Lightly press the fillets down with a spatula until the fish sticks to the pan. Cook the tilapia in the hot oil until the fish flakes easily with a fork about 4 minutes per side. Then drop your fillet into the seasoning mix and shake it up.
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Turn down the heat to the pan the tilapia was cooked to low and add the butter. I tested the recipe using 1 pound of fillets but my family of 2 adults and 3 kids finished 2 pounds at one go. Lay the filets down on the cooking pan so they have about 1 inch 2 5 cm of space between them. Easy pan fried tilapia lightly breaded and quickly fried in an equal amount of butter and olive oil.
It s such a simple and versatile weeknight meal. Place on a clean plate or baking sheet. On medium high heat olive oil and butter in a large frying pan. Next heat some olive oil in your skillet.
Rinse your tilapia fillets gently pat them dry and then place them on a baking sheet that s been greased with oil or cooking spray. Rinse tilapia under cold water and pat dry. Here s how to do it. Brush the melted butter onto the tilapia in the last minute before removing from the skillet.
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That s because it s a hands off cooking method that can be done in just a few simple steps. Then topped with a wine sauce and garnished with capers. Pan seared tilapiathis pan seared tilapia is a great way to cook tilapia fillets to taste really good.Source : pinterest.com