How To Cook Bacon In Instant Pot
Olivia Luz

Lay seared liver pieces on top of everything and close your lid and steam valve.
Set the instant pot to manual high pressure for 6 mins. Plate serve and enjoy. Pour onion bacon mixture back into the pot followed by remaining 1 2 c of beef stock. Continue rotating and defrosting until the bacon is thawed completely roughly five minutes for a 1 pound stack of bacon.
Select pressure cook or manual and set the time for 16 minutes. Cut bacon slices in half and put in the instant pot in a single layer. The instant pot uses a lot less electric than the stove does and does the job a lot faster. Never miss a recipe i publish a new recipe several times per week.
Add the sliced onion to the pot and saute it in the grease until cooked through and soft. The insert pan was easy to empty the grease into my bacon grease jar that i keep in the refrigerator. This will be the only way i cook my bacon from now on. Turn the pressure cooker to saute high.
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Using a slotted spoon remove bacon to a paper towel. I will be buying bacon pretty regular from now on. Be careful though the tray is hot. Once heated add the bacon grease or the butter.Close the lid and turn the vent to sealing position. I use bacon grease for cooking all the time. Set an 8 quart instant pot to sauté on high temperature. Add in onion and garlic and saute until translucent scraping the bottom with wooden spoon about 1 minute.
Cook until bacon is browned about 3 to 4 minutes. This should take about 6 7 minutes. Add the dried peas water and ham or bacon and salt. Press the saute button on the instant pot.
Layout your bacon in the preheated air fryer i preheated for 5 minutes and then added the bacon to the hot tray. Add chopped bacon and cook stirring occasionally until browned about 8 minutes. Cut bacon with kitchen scissors into bite sized pieces into instant pot. Set to pressure high for 5 minutes.
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How to make bacon pasta in the instant pot pour stock into instant pot insert then add the rest of the ingredients including the best ever sea salt flakes but not the cheese or spinach.
Source : pinterest.com