How To Cook A Smithfield Spiral Ham
Camila Farah
Glazing instructions for smithfield smoked hams sold with glaze packet 1.
Please use utensils to turn ham 2. To help out here s a quick video on how to properly. Heat the glaze packet that comes with the ham and brush the glaze over the ham. Place a rack in a large roasting pan and cover the rack with foil.
Place a tight fitting lid on top of the pan or dish or cover with foil. Hickory smoked spiral sliced ham original smithfield hams are in a class by themselves. Remove the ham from the oven and rest at least 15 minutes before cutting. If you want to warm up a ready to eat spiral cooked ham put in on an aluminum baking sheet and wrap it in aluminum foil.
Ham will be hot. To cook a smithfield spiral cut ham tightly seal the ham using a large piece of aluminum foil and bake at 325 degrees fahrenheit for 12 minutes per pound. If adding ham glaze add during the last 20 minutes of cooking. About 30 minutes before the ham is done remove it from the oven and score it by using a knife to thinly slice the surface in a diamond pattern.
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Place the ham in the oven and heat for roughly 12 to 15 minutes per pound. Cut off corner of packet and apply glaze evenly over ham surface. In a small bowl. Behold the down home goodness of a smithfield bone in ham.Cured with sweet golden honey and natural juices and a generous glaze of golden honey and sugar. Pour 2 cups water in the bottom of roasting pan and place ham on the foil on the rack. Then put it in the oven at 250 f for 20 minutes per pound. Preheat oven to 300 degrees.
Honey cured honey glazed fully cooked spiral sliced slow smoked and chock full of natural juices each ham is carefully trimmed hand glazed and spiral sliced for convenient serving. A lot of ham for a sweet price. Spoon juices over the ham before serving if desired. Half ham 9 11 lbs.
Place refrigerated glaze packet under warm tap water 1 minute or until glaze is softened. Using a meat thermometer check for a 163 degree internal temperature in the thickest part of the ham. Preheat oven to 350. Carefully join the edges of the aluminum foil making sure the edges are closed.
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Bake for 13 16 minutes per pound until ham reaches 140 f. Our famous fully cooked hickory smoked spiral sliced hams are. A half spiral ham should take about two hours and a whole ham about three hours. Remove ham from oven.Once oven temperature reaches 300 degrees bake approximately 3 hours or 20 minutes per pound.
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